Kanda Lasun Masala
Kanda Lasun, meaning onion - garlic in Maharashtra, is a popular Maharashtrian Masala which is an aromatic mixture of well-roasted, appetising spices and red chillies, grounded with onion and garlic to give the unique spicy flavour.
Kanda Lasun Masala is made using quality ingredients like onion, garlic, red chilli, coriander, turmeric and many others.
Product Description
Ingredients
Chilli, Coriander, Onion, Cottonseed Oil, lodised Salt, Garlic, Sesame Seeds, Ginger, Cumin, Cinnamon, Black Pepper, Clove, Coconut, Turmeric Powder, Black Stone Flower, Bay Leaf, Star Anise.
Origin
Maharashtrian Masala which is an aromatic mixture of well-roasted, appetising spices and red chillies, grounded with onion and garlic to give the unique spicy flavour.Can be used as a spice in any gravy, dry sabji, veg or non-veg or just as a tasty dry chutney powder with snacks such as Vada Pav, Thalipeeth, Pakora.
200g
Weight
Flavour Profile
Kanda Lasun Masala is a complex mix of multiple spices and has a strong flavor and aroma.
Advantages
Kanda (onion) Lasun (garlic) Masala a zesty blend of onion & garlic to add spice & flavour to your dish.
A must for cooking Maharashtrian cuisines. Solution for everyday tasty food.
Used for preparing a range of spicy vegetables with or without gravy like stuffed bhendi (lady finger), stuffed brinjal, batata (potato) rassa (gravy), missal, etc. or curries of chicken, mutton, egg etc.
Used as a seasoning with snacks like vada pav, roti spread, thalipeeth, bhaji, pakodas, etc.
No artificial colours, flavours or preservatives. No added MSG. Store in cool dry place.
Our Process
Sourcing
We get all our spices from the most authentic sources, working closely with local farms and following ethical practices.
Grinding
All our spices are powdered in cold grinding machines to retain their true aroma and nutrients.
Testing
Our spices go through 27 chemical and microbial tests before entering the processing unit.
Cleaning
The spices are further cleaned and sorted with state-of-the-art machinery which includes Clean O Grader, De Stoner, Gravity Separator, Rare Earth Magnets, and Color Sorter.
Handpicking
We go a step further in our safety measures and clean and sort the spices manually, picking what the machines might have missed.
Packaging
We then pack and seal the freshness and flavors of the safest spices of India.